This course is designed to help students understand the difference between healthy and unhealthy foods through clear explanations, real-life examples, and interactive activities. Students will explore how daily food choices affect energy, health, and overall well-being, while learning essential vocabulary to describe foods, ingredients, and eating habits. The course includes multimedia resources and hands-on exercises to make learning dynamic and practical.
By the end of the course, students will be able to identify healthy and unhealthy foods, describe foods, ingredients, and eating habits using precise vocabulary, make simple recommendations for better nutrition, and apply this knowledge in everyday situations. This course aims to help students make informed choices while improving their English communication skills.
- Profesor: Administrador Usuario